By Hafiz Rahat Usama 
Food Poisoning Incident Sparks Outrage Among Travelers
Several passengers aboard the Green Line Express, traveling from Islamabad to Karachi, suffered from severe food poisoning after consuming expired and unhygienic meals served during the journey. Reports indicate that multiple individuals experienced stomach pain, nausea, and vomiting, with some passengers even losing consciousness due to the severity of their condition. The incident has raised serious concerns about food safety protocols on Pakistan Railways’ premier train service.
Protest Erupts at Khanewal Railway Station
The alarming situation escalated when affected passengers staged a protest at Khanewal Railway Station, expressing their frustration over the negligence of railway authorities. Angry travelers demanded accountability for the substandard food services that compromised their health. Railway Police personnel intervened to control the situation, but the passengers continued to voice their grievances over repeated failures in maintaining basic food hygiene standards.
History of Similar Complaints Highlights Systemic Issues
This is not an isolated incident, as previous cases of food poisoning have been reported on the Green Line Express. Repeated complaints about spoiled meals and poor food handling practices have failed to bring about significant improvements, leaving passengers vulnerable to health risks. The recurring nature of these incidents underscores the urgent need for stricter food safety regulations and better oversight by Pakistan Railways to prevent such occurrences in the future.